1. Pop your popcorn kernels in coconut oil in a large pot, being sure to shake the covered pot gently to make sure all of the kernels are popping (or you can microwave the store-bought brand of your choice, we don't judge!)
2. Once your popcorn is ready, add salt to taste and then evenly coat your popcorn with the seasoning of your choice.
That's it! It couldn't be easier! Eat, enjoy, taste & believe!