Straight off the Chai Pani menu, the warming flavours of black tea, ginger, and cardamom make this Chai a soothing bevy that is comfort in a cup!
Brewing Instructions: In a small pot add 1 cup of milk (or your favorite dairy-free alternative), 1 cup water, a splash of half & half, & 1 Tbsp of Chai Pani Ginger Chai Blend. Simmer until fully warmed but not boiling (about 3 minutes on low). Strain and sweeten to taste with honey or sugar and enjoy!
I sent this to my daughter who has been sick and loves chai tea. The order was placed and shipped to her very quickly! I am so glad they have so many choices for tea and spices. They are so delicious.
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Evan K
Not well mixed?
Very possible that this is user error, but the first dozen cups I made were very ginger-y (maybe overly so) and now this just tastes like black tea. I presume things settled in the bag and that I hadn't realized it (and therefore didn't mix it enough). So this is probably my mistake in not realizing how much the powdered ginger would have shifted in transit. Unless this is a wider problem and it's not just me.
Point being, flavor is good. Mix well.
E
Eric Wallstedt
Very tasty
I wanted to be able to serve chai to my guests. I find it very refreshing.
M
Marcella Smithson
Yummy Chai
Love the ginger forward flavor. Comforting cup of tea.
