Dark Chilli Powder
Deepened with the smoky richness of dark ancho chilli powder, this subtly fiery blend has a slow-burn heat that complements red meat dishes like braised short ribs. Cumin adds a slightly floral, musky top note, and sea salt rounds out the flavors with no additional kitchen effort required.
Dark Chilli Powder, Ancho, Salt, Paprika, Cumin
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