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Spicewalla Golden Milk

Spicewalla Golden Milk

By now, you've probably tasted or at least heard of Golden Milk a.k.a. Turmeric Tea. If you haven't heard of it, please crawl out from your under your rock my friend, and let the Spicewallas enlighten you on the many benefits of Golden Milk.

For thousands of years, Golden Milk has been served by mothers and aunties in India as a holistic concoction to cure a broad range of ailments. Turmeric, the key ingredient giving golden milk it's "golden" name, carries an active ingredient called curcumin, which is a potent anti-inflammatory and antioxidant. Ginger and cinnamon, two ingredients also found in most golden milk blends, are touted as having own health benefits; aiding in digestion, and having anti-bacterial and anti-fungal properties. Golden milk is said to be able to help reduce inflammation and joint pain, aid with memory and brain function, protect against heart disease, bring down high cholesterol and blood sugar levels, help with headache, heartburn, stomach pain, and digestive issues, and even improve symptoms of depression. Wow. All of these benefits from a trendy little yellow drink, who knew?

The most important thing to know about golden milk? It's that it's delicious! Now with our signature Spicewalla Golden Milk blend, it's so easy to make. The warming spices of cinnamon, ginger, black pepper, and nutmeg, mix with the earthy and bright flavors of turmeric and roasted coriander, making this drink the perfect cup of liquid gold. Check out the recipe below!



1 cup milk or dairy-free alternative
1 tsp Spicewalla Golden Milk
Honey (optional)


1. Mix milk and Spicewalla Golden Milk in a small saucepan, stir to combine.
2. Over medium-low heat, bring golden milk to a low simmer. Continue to simmer for 3-5 minutes.
3. Remove from heat, add honey to sweeten if preferred. Enjoy!
**For the smoothest Golden Milk: pour through a fine-mesh strainer before drinking.
**For iced Golden Milk: let cool for 30 minutes at room temperature then pour over ice or store in the fridge for up to 2 days.
iced golden milk

Recipe by: The incredible, Alyse Baca


  • Hi Doris, thanks for your question! We have worked hard in the Spicewalla lab coming up with our unique blend, so our personal recipe is a secret. However, there are tons of other recipes for golden milk spice blends online, and we bet they will be even better with Spicewalla spices😉. Here is one with lots of good reviews!

    Spicewalla on
  • from past orders I have the ingredients to make my own golden milk recipe up from scratch — is there a recipe to make my own golden milk blend — I want to use the many spices I have purchased from you and would greatly appreciate a recipe to make a golden blend to then use with milk
    with appreciation and best new year’s wishes

    doris Francis-Erhard on
  • Hi Maria, thanks for your question! You can definitely substitute hot water. Maybe start with 1 tsp golden milk and then add more to taste!

    Spicewalla on
  • Hello. Can I use this with hot water instead of milk? In other words, can I replace a turmeric tea bag blend with this, and if so, how much golden milk mix powder would you recommend for a cup of boiling water? Thanks. I love your other spices so I am excited to try this blend instead of store-bought turmeric tea.

    Maria on
  • Hi Lynn, thanks for the question! We would warm up the milk in the microwave for about 2 mins, and then stir in the golden milk powder. Enjoy!

    Spicewalla on

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