Apple Pie Spiced syrup
1 cup cugar
1 cup apple cider
2 tbsp Spicewalla Apple Pie Spice
Cocktail
2 oz Plantation Stiggins Fancy Rum
3/4 oz Apple Syrup
3/4 oz Lime juice
For Syrup
- Bring the apple cider and Spicewalla Apple Pie Spice to a simmer and let simmer for a few minutes
- Add sugar and simmer until dissolved.
- set aside to cool
- let sit over night then strain through cheese cloth
Assemble Cocktail
- Pour Rum, Syrup, and lime into a cockatil shaker
- Add ice and Shake
- Strain into a coupe glass and garnish with a lime wheel
- enjoy!