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Paprika, Smoked

$6.99
Columbus brought smoked paprika from Central America to Spain, where it was beloved for its fire and punch. Both smoked and sweet paprika are made from the same family of thin, long red peppers, and both lend savory flavors, rather than real heat. Also called pimenton, smoked paprika gives chorizo its bright red color, and lends a woodsy note to meat or veggie dishes. A little goes a long way.

Small Tin: 1 oz


Customer Reviews

Based on 6 reviews
83%
(5)
17%
(1)
0%
(0)
0%
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(0)
M
Monica

Love Spicewalla ! Always good product and happy with my order.

D
Denise

The spices are excellent! The container not so much. It’s the perfect size but getting the bag out and having to “dump” the spices back in tiny container is not only messy but you loose spice. I wish all the containers came with a plastic shaker lid as well.

E
Elizabeth Conrad
Adorable and Delectable

I love the quality and depth of flavor in these spices. I'm an organizational freak and the square stackable jars are perfect to save space and look neat.

B
Bette Meyer
Bold Flavor

Smoked Paprika adds a zing ( flavor & color) to many dishes.
Spicewalla = true, robust flavor!

The tins stack & store easily.

N
Nancy Brown
Fresh

Very Fresh

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