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Ancho Chilli Powder

$7.65Translation missing: en.products.general.regular_price $9.00 Translation missing: en.products.general.sale_price
Made from mild, plump poblano chiles that have been charred and dried, ancho has a supremely smoky depth that’s rich, full-bodied, and unmistakable. A staple in the famous many-ingredient mole dishes of Mexico’s Oaxaca region, it’s often used to thicken and flavor sauces and salsas, adding flavor without too much heat. Because it has a bit of fruity sweetness, it can marry well with chocolate in more adventurous desserts.

Small Tin: 1.4oz

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